Stainless Steel Scissor

Product Description

Description :-

• Steel Stainless blade and plastic handle, used in kitchen for cutting leafy vegetables Chopping Chive, Salad, Collard Greens, Parsley.
  
  
• Multifunctional Paper Herb Chefs and salad lovers will not miss this Vegetable Scissors Cutter since they are faster, easier, and safer to use than a scraper or a slicer and other cutters.
  
  
• This multifunction scissor high-quality stainless steel blades for soft and smoothly cuttings

Specialties :

Multi-layer scissors is a good helper of kitchen shears scrawled food, can be used to cut scallions, cut noodles, kelp, cut seaweed, etc. is also a good tool of office shredding confidential. Attention: Please place where children can reach, cut the handle not near the high temperature and fire.

Features :

• Snip & Cut Vegetables and Herbs 5 Times Faster without Damaging Delicate Stems and Leaves.
  
  
• Stainless blade and plastic handle, used in kitchen for cutting leafy vegetables.
  
  
• High quality grad steel, perfect grip and easy to anywhere use.
  
  
• Stainless blade and plastic handle, used in kitchen for cutting leafy vegetables.

Dimension :-

Volu. Weight (Gm) :- 106
 
Product Weight (Gm) :- 131
 
Ship Weight (Gm) :- 131
 
Length (Cm) :- 20
 
Breadth (Cm) :- 8
 
Height (Cm) :- 3

Country Of Origin : China